It’s once again time for sweaters, crunchy leaves and Bourbon County Stout! BCS Autumn was a five course feast that set the bar high for Wednesday night celebrations. Cermak Dry Hopped Pilsner (saaz and tettnang) gave way to a full showcase of choice Bourbon County selections from new Executive Chef Henry …
Somehow the producers of the world’s most iconic stout find themselves occupying a suburban-sized lot in West Loop of all places. Guinness’ newest brewpub will open in 2023 on the site of a historic railroad depot at Kinzie and Peoria. Diageo CMO, Jay Sethi, is well aware of the Constellation …
Bourbon County Season returns Black Friday and will feature seven varietals including an updated fan favorite with Fourteen Stout. Goose is known for having an extensive collection of retired beers that make appearances sporadically over the years (Vanilla BCS, Bramble Rye) both come to mind. This time around it’s the …
When Brewmaster Jim Cibak and Secretary of Lumber Marty Scott join forces the result is a laser focus on barrel selections that create something unique. Their quest is to always refine base beers, keeping them dynamic in constant pursuit of the best versions of each one. Rev is home to …
Over the last 32 years Goose Island has made every style of beer that you can possibly imagine and then some. Nowadays drinking patterns have changed and overall consumption of beer in general is trending down. As we work back into some degree of normality, Goose is taking calculated risks …
Baseball is underway, temps are above freezing on the regular and hope is in the air. Yes, patio drinking season is upon us. Here’s a lineup of righteous options you should seek out this Spring. Paulaner Hefe-Weizen The official beer of the German Biergarten, this silky, traditional classic is really …
St. Patrick’s Day as we know it is a tradition that began here in the States.. It was started by people who migrated from Ireland. One of the earliest St. Patrick’s Day Parades that we have a record of was in New York City in 1763. That was only four …
Back when beer dinners were a thing, there were few places downtown where you could for a well curated craft beer dining experience. Just a block away from the Mag Mile was this joint with a serious rotation of 4 course events from Against The Grain, Copper & Kings, Solemn …
