Beer Reviews
The weather is colder. You don’t feel up to partying, you kinda just want to chill… pick up a book. We’ve complied a list. The Foodie’s Beer Book: The Art of Pairing and Cooking with Beer for Any Occasion. (Skyhorse Publishing, Brooke and Luther Fedora) Gastropub owners and Culinary …
Lincoln Park Zoo in the winter is Classic Chicago. For over 25 years ZooLights has been one of the most popular destinations in town. Louis Glunz Inc, Chicago’s oldest craft beer distributor complimented the scene by pouring 12 of their most celebrated seasonal ales under lights for a weeknight beer …
This story is about one of Downtown Chicago’s best kept secrets. Located in the historic McCormick Mansion, a block from the Magnificent Mile is Lawrys Prime Rib. It’s hard to miss this building, it’s a mansion! The space was once home to the Kungsholm Miniature Grand Opera Theatre, a troupe …
Chef Meets Brewer It’s Goose Island Bourbon County Stout Season! By now you probably know the story. Legend has it that this beer was disqualified back in 1992 from the Great American Beer Festival because at the time they didn’t have a bourbon barrel aged beer category. Fast forward 20+ …
CBG Nik here! This is our first ever post about beer cocktails that we enjoy from time to time. On weekends after I crush it as host of the notorious Chicago Brew Bus for 8hrs and 2 sold-out tours, I usually don’t want another beer. Postgame for me includes a …
Since it’s inception back in 1971, the Lettuce Entertain You group has opened 130 restaurants with 70 concepts. We took our maiden voyage to one of their spaces in River North for the End of Summer Bash recently. The Hub 51 concept focuses on Modern American Cuisine, the intimate lower …
